Warmer homes, lower fuel bills, reduced carbon emissions, and happier communities through the Edinburgh Building Retrofit and Improvement Collective. 

If you are a homeowner or private rental tenant our community-led approach could benefit you!

Your vote will help us empower communities to own the retrofit of their buildings, to gain funding, and carry out upgrade works to get better, cheaper results more easily. Doing so will lower heating costs, reduce carbon emissions, and positively impact the value of people’s homes. We exist to help people get better results working together, in communities.

If successful, the funding will do this by accelerating the development of Edinburgh Building Retrofit & Improvement Collective, an existing voluntary organisation. We will engage a project officer and be able to fund the resources to: 

• hold events like retrofit roadshows;

• create a website for citizens to get advice;

• provide forums to share experiences and get support; 

• create ‘how to’ guides for setting up formal associations, applying for funding, submitting for planning consents and procuring contractors to carry out work, providing these guides for free to community groups;

• connect groups to support from local architects, skilled tradespeople and other specialists, and 

• collectively be a unified voice for communities to speak to council, funders, and other authorities.

Any questions? Ask away here. If you want to get in touch directly, you can send us an email.

We’re already working with a number of partners. This funding will help us support more groups and build the resource-base quicker to meet the urgent needs of the cost of living crisis and climate change.

Our initial partners alongside EALA Impacts CIC are: 

• Porty Community Energy 

• Bruntsfield Area Net Zero Action Initiative 

• Edinburgh Tool Library (ETL)

• ETL Retrofixers 

• The Dudleys Community 

• Edinburgh Communities Climate Action 

• Edinburgh Voluntary Organisations Council 

• Edinburgh Climate Action Network 

• Edinburgh Architectural Association 

Please note: This application is intended to be complementary to the application from Porty Community Energy and Edinburgh Tool Library ('Cosy Homes and Cargo Bikes'), which includes practical workshops for all in home energy efficiency improvement skills and introductions to potential retrofit actions, as well as local assistance in the forming of community groups.

Lauriston Farm - Scotland's largest urban farm - would use this funding to build an outdoor community kitchen, where residents of the local area can cook and share fresh, locally grown food, in a communal setting. Not only will this put free, nutritious food in the hands of anyone who needs it, but our meals will offer an opportunity for folk to sit down and chat together, connecting with their neighbours over delicious grub.  

The kitchen itself will also be constructed with the community,  as part of the project. We plan to run:

- 10 workshops to teach building techniques and construct an earthen shelter using earth and straw. 

- 4 facilitator-led workshops to build the clay oven.

- 30 scheduled gatherings - held throughout the growing season - for communal cooking and eating.  

Our earthen construct will provide enough shelter even during poor weather, and we'll supply all the facilities required to cook and share meals, using food from our allotments, our thriving market garden and surplus from partner organisations in the area. From plot to plate, our shared meals result in zero food miles, contain no processed ingredients and a negligible carbon footprint!  

The community kitchen has been developed as an idea with the input of our allotment holders: not only to give them a space to socialise and eat after working hard in their gardens, but to extend that welcome - and their surplus produce - to the rest of the local community. In 2023 we'll be releasing more plots to local residents, so contact us through www.lauristonfarm.scot to express your interest! 

This fund would enable us to pay our Volunteer Coordinator full time to manage and grow our food sharing project. This is an essential role and without this position we would not be able to successfully continue this important work. 

Cargo Bike Movement is a charity that was established, initially informally, in April 2020 in response to the first UK Covid-19 lockdown. Since then, we have gone through the journey of being a Community Interest Company (CIC) and now a registered charity (SC051593)!

By bringing together cargo bikes and volunteers, we were able to respond to food insecurity experienced by many across the city of Edinburgh. We did this in a number of ways, such as delivering surplus supermarket food to those being accommodated in hotels, shelters, and hostels, and supporting local food banks and building partnerships with various charitable organisations across Edinburgh.

By collecting surplus food from supermarkets, we prevent these products from being wasted, which helps people and planet.

We ensure these tasty items end up on plates - where they should be - and limit the greenhouse gas emissions associated with food ‘waste’. Typically, 1 tonne of food wasted from supermarkets results in 1 kg CO2 equivalent emissions*. These greenhouse gas emissions can negatively alter our atmosphere and impact climate change.

Working through existing charities and services, we get food to those that need it in a dignified way.

Over 80,000 people in Edinburgh live in poverty, affecting almost 1 in 5 children**. Ideally, the service we and our partners deliver shouldn’t be needed, but sadly it is and we are proud to be able to offer the support that we do.

* DEFRA Conversation Factors, 2020

** Edinburgh Poverty Commission

We want to set up small farms in three community cafes around Edinburgh: training volunteers from these spaces to transform waste including cardboard and coffee from their cafes into delicious nutritious food they can cook and use in their cafe’s kitchens.

Being able to grow our own food indoors from local waste is a really valuable skill in a time of increasing climate instability which threatens outdoor crops. Indoor mushroom cultivation can be practised year round at household or community levels which is very significant in a country where we have to import 90% of our fresh produce in winter.

The aims of the project are to  1) reduce waste and emissions by growing food with zero food miles from waste within cafes 2) engage new audiences in food growing, and its links to climate change by offering an accessible year-round indoor food growing project 3) Train people in mushroom cultivation skills to build resilience in our communities 4) build connections across Edinburgh by starting a network of community micro mushroom farms.

The funds would be used to pay for a mix of material and staff costs. These include the material costs of building an automated mini mushroom farm and the supplies needed to run it for a year. In a space the size of a cupboard we can set up a mushroom farm able to grow over 10 kilos of fresh mushrooms every month. The grow space would be located in a public facing part of the cafes to allow people to enjoy watching the beautiful mushrooms grow. 

The staff costs would cover extensive training for volunteers from the three community spaces we partner with. This training would include: a tour of our own mushroom farm; time spent with volunteers building their own micro-farm; 5 follow up sessions at the cafes where we carry out the mushroom ‘inoculations’ together, a special session on cooking mushrooms and some follow-up check-ins and support.

Because mushroom cultivation can be practised indoors year round, sat at a table, without the need to stoop like most forms of food growing it is accessible for people with mobility issues, be that because of age or disability. Mushrooms also have a very short cropping cycle, taking only a few weeks to grow - making them an exciting project for the short attention span of children. We plan to use these features to engage a diverse group of people who may not usually participate in food production. As a final part of this project we would bring together people from the three cafes to take part in shared events, including meals. This would be an opportunity to share their experiences learning to grow mushrooms, and form a diverse network from across the city of new community mushroom growers.

The Wee Spoke Hub is an inclusive community bicycle hub and workshop space where we aim to help make cycling an affordable, attractive and accessible mode of sustainable transportation for everyday use. By applying to the Edinburgh Climate Community Fund, we aim to reopen the Wee Spoke Hub and design new workshops for under-represented groups in cycling, such as women, LGBTQ+ groups, BAME communities and people experiencing homelessness. 

The workshops will help us rebuild engagement to continue offering tools and expertise to those experiencing barriers to cycling and sustainable travel. Through our programme of activities, we will offer access to learning opportunities and mentoring; provide and help users gain affordable travel support to access services, leisure activities and job opportunities; and increase their independence and social connection.

Due to SHRUB’s deep implantation in the circular economy and its strong history of activism for ecological and social justice, the Wee Spoke Hub is particularly well-placed to offer access to the benefits of cycling to under-represented groups in the cycling community and help Edinburgh Council reach our goals for change to a better future.